Exotic Veggie Sausage Sauté

• 1 pound veggie sausage*
• 1 sweet onion
• 1 ½ c frozen or fresh mango (cubed)

 Slice veggie sausage (thawed if previously frozen) and place in sauté pan with sliced onion until both are lightly browned.  Add mango and continue to cook another few minutes until heated through. 

 Serve with boiled potatoes and green beans.

 *  A wide selection of vegetarian links fill the frozen and refrigerator section of your local supermarket.  Smart LinksT Old World Italian Style by LightLife, Bratwurst by Boca, and not just for morning fare are Breakfast Links by Morningstar.  Not all vegetarian or vegan links are alike, experiment to see which ones you and your family enjoy most.